Friday, July 14, 2017

National Macaroni and Cheese Day


Recipe from Cooking Light: Three-Cheese Macaroni and Cheese

Nutrition Information 
Calories 321; fat 9.9 g; protein 17.4 g; carbohydrate 40.8 g; 
Dietary fiber 2.4 g; cholesterol 26 mg; iron 1.5 mg; sodium 487 mg; calcium 332 mg

Recipes 
Post a Comment

Nutrition.gov News

Dietitian Blog List